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special quality and characteristics resulting from their specific
composition, means of production and processing, but by
their geographical origin as well.
The Republic of Serbia has huge potential in this segment, as
it is a country with vast climate and geographical differences,
rich in culture and tradition. In order to fulfil this potential,
the Programme for Rural Development defines, as one of its
most important priorities, protection of the geographical indi-
cation of agricultural and food products. Its aim is to define
and develop the identity of Serbia’s products and to create
added value, in order to enable family farms to achieve better
prices for their products, better market placement, and higher
levels of buyers’ trust and branding of their products. This is
the right and proper way to achieve one of the priorities of
Serbian agrarian policy – to increase the level of concurrency
of national food production.
According to the number of traditional agricultural and
food products, Serbia is among the countries with a significant
number of Protected Geographical Indication (PGI) prod-
ucts. However, for many of these PGI products there are no
adequately authorized producers (authorized for the produc-
tion and marketing of PGI products). Therefore the Ministry of
Agriculture and Environmental Protection is focusing its activi-
ties on increases in production and the inclusion of a larger
number of producers in the production of traditional products
with the Protected Designation of Origin (PDO) or PGI label.
Being aware of the fact that it is dealing with small produc-
ers, the ministry has adopted the Law on Incentives in
Agriculture and Rural Development, which foresees subsidies
for small farmers. Producers of traditional agricultural and
food products with the PDO/PGI label will receive additional
subsidies for control and certification of their products as well
as for labelling their products with control stamps.
The Ministry of Agriculture and Environmental Protection
recognized the importance and necessity for rural develop-
ment policy to promote specifications of rural areas and
accordingly, the Rural Development Programme will define
incentives for development of the countryside in marginal and
protected areas.
The future prospect of family farms in Serbia is envisaged
in several directions, ranging from the gradual disappearance
of ageing farms to the development of innovative products
and services from rural areas (farms with a vital and highly
qualified labour force and strong social capital), with several
transitional solutions like adaptation to different market flows.
The strategic approach of the Programme for Rural
Development will define developmental concepts, especially
multifunctional rural development, promoting the functional-
ity of rural areas, the significance of the preservation of natural
habitat and biodiversity, ethno-ambience and so on – all of
which make small family farms an important developmental
force in rural areas.
With all the aforesaid, it would be fair to say that one
of the priorities of the Strategy for Agriculture and Rural
Development of the Republic of Serbia 2014-2020 and
National Programme for Rural Development is to support
Serbia’s traditional food production as one of the main forces
of rural development.
Diversification of the rural economy and the income of small family farms is an important part of Serbia’s agrarian policy
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