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[

] 264

E

conomic

D

evelopment

and

W

ater

requires broad cross-sector coordination rather than

isolated interventions by individual organizations.

Many ambitious but attainable targets are expected

to be achieved by 2030, such as cutting the domestic

consumption of desalinated water by half, stopping the

use of desalinated water for landscape irrigation and

doubling the life of groundwater reserves. Moreover, to

reach these targets, many policy imperatives will have

to be achieved in energy and utilities; building and

infrastructure; industry; agriculture, livestock and fish-

eries; and public realm amenities and forestry sector.

A new policy framework for the use of

groundwater in agriculture

This clear future vision should be supported by a new

policy framework in order to achieve the balance of

ensuring food security while conserving water resources.

Groundwater is a vital source of water for Abu Dhabi,

especially since agriculture and landscape irrigation

consume the largest share of available water. In 2011,

almost 93 per cent of the water used for agriculture

and landscape irrigation came from underground wells.

Therefore, agriculture and landscape irrigation policies

calling for a more sustainable use of water will have a

significant impact on underground water reserves. With

this in mind, the Abu Dhabi Government has recently

established a new governance framework for agricul-

ture, endorsing the Abu Dhabi Food Control Authority

(ADFCA) to lead the development of the agriculture

policy framework and create the Abu Dhabi Farmers’

Services Centre (ADFSC) to implement the policy. The

Abu Dhabi Government has also introduced new laws

and policies to deal with the competitive agriculture

sector by increasing and diversifying production while

promoting a more rational use of water for irrigation.

2011, this demand was driven by the agriculture, forest and parks

irrigation that consumed the lion’s share of available resources (72

per cent), followed by the domestic sector (16 per cent), government

(4.5 per cent), commercial (6.5 per cent), industry (0.5 per cent) and

others (0.5 per cent).

In 2011, the agriculture, forests and parks sector was the largest

consumer of water in Abu Dhabi. Water demand in this sector is

decreasing steadily, probably due to the adoption of demand-side

management measures. Water demand by government is also decreas-

ing, but demand in the domestic, commercial and industry and other

sectors – all of which rely on desalinated water – is on the rise.

Nonetheless, if groundwater abstraction rates continue at the current

level, the resource will be depleted in 55 years. And if agriculture starts

depending solely on desalinated water, sectoral competition for desali-

nated water may become a big economic and environmental challenge.

According to the Regulation and Supervision Bureau, with

planned socioeconomic growth in the emirate and current consump-

tion patterns, water consumption (groundwater, desalinated and

recycled) is expected to triple by 2030. This will have economic,

environmental and social implications as the fiscal burden for the

Government may substantially increase while the longevity of

groundwater is dramatically reduced.

Vision for the future

With the aim of overcoming the challenges and mitigating the envi-

ronmental impact of planned socioeconomic growth, in 2010 the

Environment Agency – Abu Dhabi (EAD) embarked on an ambi-

tious initiative to develop the Abu Dhabi environment vision 2030

(Env2030) on behalf of the Executive Council. Once it is approved,

Env2030 will provide an overall guiding framework to consider and

preserve the environment when operating in the emirate. It will

guide government entity planning and coordination and inform the

private sector, the Abu Dhabi population and international peers

about the aspirations of Abu Dhabi. One priority of Env2030 is the

efficient management and conservation of water resources, which

Abu Dhabi Protected Agriculture Center promotes hydroponic or soilless agriculture that uses 90 per cent less water

Image: ADFCA