

Climate services for agricultural
production in Guinea Bissau
Francisco Gomes, National Institute of Meteorology, Guinea Bissau
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G
uinea Bissau is a relatively small territory in West
Africa. Its population of 1.5 million inhabits an archi-
pelago totalling some 36,125 square kilometres in
an area of low altitude. These characteristics mean that the
country is highly susceptible to the effects of climate variabil-
ity with an associated increased risk of flooding from rain and
salt water in arable areas, impacting agricultural production.
Guinea Bissau’s main economic activities revolve around agri-
culture and livestock, both of which are impacted by variable
rainfall. According to the Department of Agricultural Statistics,
30 per cent of the area is equivalent to 1.41 million hectares of
arable land, of which 200,000 hectares are low land and more
than 1 million hectares are mangrove ecology areas.
1
The agri-
cultural sector is threatened by the effects of various conditions
such as drought, flood, high water, salinization and coastal
erosion. The high rainfall variability from one season to another,
coupled with unprecedented drought in the Sahel during the
1970s and 1980s, led the scientific community to seek ways to
enable seasonal predictability in the Sahel, resulting in opera-
tional applications for seasonal forecasting such as PRESAO in
West Africa. On the other hand, there is a strong demand in sub-
Saharan Africa for climate information that relates to local needs
and seasons, such as the beginning and end of the rainy season.
All these elements must be able to respond to customer needs and
serve as working tools of climate services.
The need for a climatological service for agriculture in Guinea
Bissau is justified by the fact that this industry is the basis of
the country’s largest economy, employing 82 per cent of rural
manpower and contributing with 50 per cent of gross domestic
product and 93 per cent of exports, according to data from the
World Bank. The sector is highly dependent on climatic factors
such as rainfall, due to the low level of mechanization of agricul-
tural production systems. Due to a lack of rainwater management
systems, a small amount of rainfall actually benefits agriculture
while the rest is lost through seepage and surface drainage into
rivers.
2
It is therefore imperative that the climatological service
seeks to regulate the needs of the agricultural sector and improve
the products available to minimize the effects of climate variabil-
ity on yield losses in agricultural production.
Addressing the climate challenge
Climate risks in agriculture in Guinea Bissau are enormous, and
agro-climatic modern knowledge is very limited. The area is
managed mainly by empirical knowledge that enables subsistence
agriculture, despite the economic importance of the sector. This
A
griculture
considerably increases the gap between climate services
offered and the needs of users, and makes it difficult
to trade between service users. On the other hand, the
responsiveness of climate services is too slow to meet
the challenges of climate variability in the sector.
Climate service responsibilities are divided between
the National Institute of Meteorology (INM), which
manages the synoptic and agro-climatic networks,
and the National Water Resources which operates the
hydroclimatic service and data relating to it. Relatively
limited operational capabilities have been weakened by
the political and military conflict from 1998 to 1999,
during which the observation network and the weather
media were ransacked. In addition, there are damages
and shortages of human resources in sufficient quality
and quantity to enable a means of operation.
Despite this status, the climate service leads many
activities to meet the needs of users, and particularly the
area of agriculture. The provision of a climate service
for agriculture began in a systematic way in 1987, with
the Meteorological and Hydrological Services build-
ing project funded by the United Nations Development
Fund (UNDP) and executed by the World Meteorological
Organization (WMO).
3
Through this project, observation
networks including seven synoptic stations, 19 agro-
climatic stations and 40 rainfall stations were equipped.
The service provided is based on the use of histor-
ical control data, agro-climatic information and
current data. Thus, field activities are performed
annually during the rainy season to monitor crops
and help peasants to better integrate data and agro-
climatic information. This is monitored by the
Multidisciplinary Group Work (GTP) coordinated
by INM through the Department of Climatology and
Agrometeorology. Activities such as seminars and
workshops, training materials mainly relating to
climate change at the request of institutions, projects
and associations are also part of this service.
Despite the current difficulties, characterized by the
lack of critical operating resources, the Department
of Climatology develops products and provides the
following benefits:
• Special ballot application
• Agro-hydrometeorological decadal and monthly
newsletters (65 copies are distributed to different
institutions)